Saturday, September 17, 2011

How to make Charlot. чарлот

I learned this recipe in Russia from my host mother. It is a little cake thing that you can make with any fruit. Right now, I can buy a kilo of plums for about 15 MKD (or roughly $0.50), so I thought it would be a great thing to make!

You will need:
2.5 cups sugar
2 cups flour
1 cup water
3 eggs
diced fruit
(round pan to bake it in)

 the diced plums (about 1/2 a kilo)

  1. Preheat oven to 400 F.
  2. Dice fruit and place in pan (you can grease it or not).
  3. Mix sugar,  flour, eggs, and water in a bowl.
  4. Pour mixture over the fruit.
  5. Lower oven temp to 325 F.
  6. Bake for 30 minutes or until toothpick comes out clean.

what it looks like uncooked and placed in the oven.

Finished product!

Your final step is to enjoy! Like we obviously did!

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